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A Foodie's Muse...

Why write a food blog? For me the question is why NOTwrite a food blog! I enjoy the creative process of cooking and baking; it's my journey. Now through the magic of blogging I get to capture and share it with my friends and family. When I’m asked for a recipe, all I have to say is go online. Welcome to my page!

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Showing posts from April, 2013

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April 23, 2013

Lemon Ricotta Cookies

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Pucker up baby, it’s lemon time!

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Plant Tipsy!

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Laura Childs: I have a PASSION for good food! My headline should be: “will travel for food”. Of course it’s always more fun to enjoy it with someone you love, after all, food Is something that connects us all. I love the process of starting with a few raw ingredients and ending with a great tasting dish. Pair that with a glass of wine or beer and I’m all set! Using fresh, local ingredients where the food speaks for itself is important. NO thank you to heavy masked tastes. I like vibrant, savory, and fresh! Oh did I mention that I’m a dessert first kinda girl? Part of living is tasting so we may as well eat well and enjoy the ride!

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